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Job opportunity

Head Baker

Ste boulangerie · Other

Tunis, TunisiaNot specifiedSeniorFull timeInternship
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About this opportunity

Translated from French by AI. The original is below.

A group of bakeries and pastry shops is hiring a Head Baker to oversee production at one of its locations. Your main responsibilities • Contribute to the smooth operation of the bakery: purchasing, stock management and production planning. • Coordinate the work of the baking team and organize workstations. • Manage the day-to-day operations of the bakery and ensure the production schedule is followed. • Ensure recipes and weights are followed and product quality remains consistent. • Carry out baking duties and assist with production when necessary. • Ensure compliance with workplace hygiene, sanitation and safety standards. Candidate profile • Professional training in baking. • Proven experience in an artisan bakery, including previous supervisory experience. • Thorough knowledge of the bread-making process and raw material management. • Leadership, organizational skills and the ability to manage a team. • Diligence, availability and a strong commitment to hygiene rules. Location: Radès, El Mourouj, Le Kram and Cité Ibn Khaldoun
Original listing (French)

Chef Boulanger / Chef Boulangère (H/F)

Groupe de boulangeries-pâtisseries recrute un Chef Boulanger (H/F) pour piloter la production de l'une de ses unités. Vos missions principales Contribuer au bon fonctionnement de la boulangerie : achats, gestion des stocks et planification de la production. Coordonner le travail de l'équipe de boulangers et organiser les postes. Assurer la gestion quotidienne de l'atelier et le respect du calendrier de production. Veiller au respect des recettes, des grammages et de la qualité constante des produits. Effectuer les tâches de boulanger et intervenir en production lorsque nécessaire. Garantir l'application des normes d'hygiène, de salubrité et de sécurité au travail. Profil recherché Formation professionnelle en boulangerie. Expérience confirmée en boulangerie artisanale, dont une première expérience d'encadrement. Maîtrise complète du process de panification et de la gestion des matières premières. Leadership, sens de l'organisation et capacité à gérer une équipe. Rigueur, disponibilité et exemplarité sur les règles d'hygiène. Lieu : Radès, El Mourouj, Le Kram et Cité Ibn Khaldoun

Location and eligibility

Work locations
  • Tunis, Tunisia
Relocation assistance
Not specified
Visa sponsorship
Not specified

Relocation support does not automatically include visa sponsorship. Unknown information has not been confirmed by the source.

Source and dates

Originally posted
Posted 1 week ago
Application deadline
5 November 2026 at 18:19 (Tunisia time)
Source
Tanitjobs
Last successful source check
1 day ago

A source check confirms the information available at that time. It is not an endorsement of the employer or a guarantee that the role remains available.

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